Brown Butter & Pistachio WafflesTIME: 10 minutes // SERVES: 1-2 // DIFFICULTY: Easy The most delicious waffle you’ll ever eat, made with a pile of whipped Brown Butter and drizzled with Pistachio's creamy pistachio spread. WHAT DO I NEED? 270g all-purpose flour50g granulated sugar1 tbsp baking powder¾ tsp salt480ml milk113g Brown Butter, melted + 113g for whipping2 large eggs2 tsp vanilla extractCreamy Pistakio Spread, for drizzling Whisk flour, sugar, baking powder, and salt in a large bowl. In a separate bowl, whisk together milk, melted churn brown butter, eggs, and vanillaPour wet ingredients into dry and mix until just combined, don’t overmix. Cook in a preheated waffle iron until golden and crisp. Top with a generous pile of whipped Brown Butter and drizzle Creamy Pistakio Spread over the whole thing. Enjoy! Share this recipe Share this recipe Link Close share Copy link Back to recipes
