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Rosemary Smashed Potatoes with Churn Garlic & Shallot butter

Rosemary Smashed Potatoes with Churn Garlic & S...

      The perfect side dish that goes with pretty much every meal. You can even eat them as a main dish because they are that good.  What you'll...

Rosemary Smashed Potatoes with Churn Garlic & S...

      The perfect side dish that goes with pretty much every meal. You can even eat them as a main dish because they are that good.  What you'll...

Swordfish with Blistered Tomatoes using Garlic & Shallot Butter

Swordfish with Blistered Tomatoes using Garlic ...

Swordfish with a blistered tomato, caper, white wine, and garlic & shallot butter sauce. This dish is very light, savory, and incredibly delicious! What you'll need -Swordfish -Garlic & Shallot Butter...

Swordfish with Blistered Tomatoes using Garlic ...

Swordfish with a blistered tomato, caper, white wine, and garlic & shallot butter sauce. This dish is very light, savory, and incredibly delicious! What you'll need -Swordfish -Garlic & Shallot Butter...

Honey Mustard Dill Salmon with Garlic and Shallot Butter

Honey Mustard Dill Salmon with Garlic and Shall...

Easy honey mustard and dill salmon with Churn Garlic and Shallot butter.

Honey Mustard Dill Salmon with Garlic and Shall...

Easy honey mustard and dill salmon with Churn Garlic and Shallot butter.

Dover Sole Meuniere with Garlic & Shallot butter

Dover Sole Meuniere with Garlic & Shallot butter

This is a simple, straight forward dish that the whole family will love. It's a french classic, and it should take you no more than 30 minutes! All you need...

Dover Sole Meuniere with Garlic & Shallot butter

This is a simple, straight forward dish that the whole family will love. It's a french classic, and it should take you no more than 30 minutes! All you need...

How to make a pan sauce, with Churn Butter!

How to make a pan sauce, with Churn Butter!

This classic French technique can be at the foundation of your cooking endeavors. The beauty of the pan sauce is that it comes together quickly, it utilizes all of that leftover...

How to make a pan sauce, with Churn Butter!

This classic French technique can be at the foundation of your cooking endeavors. The beauty of the pan sauce is that it comes together quickly, it utilizes all of that leftover...

Grilled ribeye caps with Churn Garlic and Shallot butter

grilled ribeye caps with Garlic & Shallot butter

  When making steak, the Ribeye cut is usually my top choice. It has the perfect fat to lean muscle ratio, and the most melt in your mouth marbling. If...

grilled ribeye caps with Garlic & Shallot butter

  When making steak, the Ribeye cut is usually my top choice. It has the perfect fat to lean muscle ratio, and the most melt in your mouth marbling. If...

Creamy Spinach Risotto with Bruschetta butter and Steelhead Trout

Creamy Spinach Risotto with Bruschetta butter a...

Risotto is undoubtedly delicious. But making it requires a bit of patience, as you'll basically be repeating the same steps over and over again for about 25-30 minutes.  But, much like...

Creamy Spinach Risotto with Bruschetta butter a...

Risotto is undoubtedly delicious. But making it requires a bit of patience, as you'll basically be repeating the same steps over and over again for about 25-30 minutes.  But, much like...

Oyster Mushrooms with miso butter

Oyster Mushrooms with miso butter

Oyster mushrooms are very special mushrooms. They are delicately mild, yet provide a rich savoriness and meatiness that make them a strong candidate for a meat substitute. Or just to...

Oyster Mushrooms with miso butter

Oyster mushrooms are very special mushrooms. They are delicately mild, yet provide a rich savoriness and meatiness that make them a strong candidate for a meat substitute. Or just to...

Broccolini Cacio & Pepe

Broccolini Cacio & Pepe

  We all know broccoli goes well with cheese. This simple recipe, with Broccolini and Churn Cacio & Pepe butter, will transform your simple sauteed broccolini into an incredibly addicting dish. ...

Broccolini Cacio & Pepe

  We all know broccoli goes well with cheese. This simple recipe, with Broccolini and Churn Cacio & Pepe butter, will transform your simple sauteed broccolini into an incredibly addicting dish. ...

Fusilli with Garlicky Kale Pesto butter

Fusilli with Garlicky Kale Pesto butter

This recipe, from Chef Joshua McFadden of Ava Gene's in Portland, inspired me. It's an extremely satisfying pasta dish, while also providing the bonus of a hearty serving of kale. In my...

Fusilli with Garlicky Kale Pesto butter

This recipe, from Chef Joshua McFadden of Ava Gene's in Portland, inspired me. It's an extremely satisfying pasta dish, while also providing the bonus of a hearty serving of kale. In my...

Grilled Zucchini Squash with Pesto Butter

Grilled Zucchini Squash with Pesto Butter

  Squash yields really well towards high heat cooking. The harder exterior of the squash protects the softer, seeded inside from the extreme heat of the grill. When you cook...

Grilled Zucchini Squash with Pesto Butter

  Squash yields really well towards high heat cooking. The harder exterior of the squash protects the softer, seeded inside from the extreme heat of the grill. When you cook...

Rigatoni with Vodka Sauce and Bruschetta butter

Rigatoni with Vodka Sauce and Bruschetta butter

  This is one of my favorite comfort foods, and this recipe is my go-to when making it at home. The sauce is creamy and sweet, and the acidity from...

Rigatoni with Vodka Sauce and Bruschetta butter

  This is one of my favorite comfort foods, and this recipe is my go-to when making it at home. The sauce is creamy and sweet, and the acidity from...