Pesto
Pesto
5.0 / 5.0
(2) 2 total reviews
Our 'butter' take on the classic italian sauce, pesto alla genovese - this butter will be a staple in your kitchen, providing you with a ton of flavor and versatility for proteins, vegetables, pastas and more!
Size:
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Ingredients
Ingredients
Ingredients: Butter (Pasteurized Cream), Basil, Extra Virgin Olive Oil, Lemon Juice, Parmigiano Reggiano Cheese (Cow's Milk, Salt, Rennet), Pecorino Romano Cheese (Sheep's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Sea Salt.
Gluten Free, Perishable Keep Refrigerated.
Nutrition Facts
Nutrition Facts
Nutrition Facts Servings: About 11, Serv. Size: 1 tbsp (14g), Amount Per Serving: Calories 80, Total Fat 9g (12% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholest. 20mg (7% DV), Sodium 75mg (3% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 0g, Vit. D (0% DV), Calcium (2% DV), Iron (0% DV), Potas. (0% DV), Vit. A (10% DV), Vit. K (6% DV).
Shipping
Shipping
We take pride in delivering our chef-crafted butters with the utmost care. Every order is packed with custom insulated packaging materials designed to maintain cold temperatures from our kitchen to your doorstep. This ensures your butter arrives fresh, flavorful, and ready to elevate any dish.

This 100% grass-fed butter is churned with…
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Fresh Basil
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Parmigiano Reggiano
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Pecorino Romano
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Chef Tip:
Brush atop grilled meats & veggies OR fold into pasta
for a bright, cheesy sauce with a burst of basil.
Get your churn on
See all recipes-
Thanksgiving Turkey with Four Herb Butter!
-Leave turkey unwrapped on a rack in the fridge overnight to dry out skin slightly-Cover well with room temp butter, and fill under the skin-Season lightly with salt and pepper...
Thanksgiving Turkey with Four Herb Butter!
-Leave turkey unwrapped on a rack in the fridge overnight to dry out skin slightly-Cover well with room temp butter, and fill under the skin-Season lightly with salt and pepper...